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Christmas 2008



make a reservation

Tel: 021 4851111

Email:  info@restaurantcasanova.net




Visit our Shop

La botteghina di casanova

You will find a wide range of Italian speciality food products. Imported directly from tuscany:

all the best ingredients you need to prepare gourmet meals. Alternatively, you can choose from our selection of fresh ready made meals including...

fresh home made pasta, lasagne, cannelloni, Sauces and our lovely pizza.

In addition to the all wide range of italian foods, we also have fine italian wines to accompany all of our products.

 
 


Zuppa del Giorno                                               € 4.90

Soup of the day.


Bruschetta                           €5.90

Fresh chopped tomatoes with basil garlic and

extra virgin olive oil on toasted ciabatta bread (v).


Antipasto Toscano                                       €12.20

A Traditional appetizer made with typical products from

Tuscany Salami, cheese and vegetables served with

home-made focaccia bread. Ideal for two.


Antipasto di Bresaola               €10.20

Light cured beef fillet served with olive oil, lemon juice

and parmesan cheese on a bed of roacket salad.



Fonduta al Tartufo                                 €10.80

A delicious cheese and truffle fondu’ served hot

with croutons (v).



Pepata di Cozze              €8.70

Cooked mussels in black pepper and white wine sauce.



Cozze alla Livornese    €8.70

Cooked mussels with garlic and tomato sauce.


Calamari Fritti                       € 8.70

Deep fried calamari with spicy tomato sauce on the side.


Insalate

Salads


Insalata Caprese                     €8.30

Tomatoes, mozzarella, olive oil oregano. served with focaccia bread.



Insalata alla Borghese          €8.30

Roquette salad with cherry tomatoes, shavings of parmesan cheese,

extra virgin olive oil and pine-nuts.



Insalata Mediterranea          €8.60

Tomatoes, lettuce, cucumber, black olives,

red onion and fresh mozzarella seasoned with extra virgin olive oil.

 

Antipasti

Starters

 
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